Aplication of multicriteria decision method (mcdm) for the development of functional food products in Venezuela

dc.conference.datemay. 2011
dc.conference.name11th International Congress of Engineering and Food (ICEF 11)
dc.conference.placeAtenas, Grecia
dc.contributor.areaGerencia Tecnológica y/o Tecnología
dc.contributor.authorDienes, Alicia
dc.contributor.authorGarcía Melón, Mónica
dc.contributor.authorAlcaide, Jorge
dc.contributor.departmentDepartamento de Química
dc.contributor.facultyFacultad de Ciencias
dc.date.available2024-04-24T20:23:24Z
dc.date.issued2011
dc.description.abstractResumen
dc.identifier.urihttps://saber.unimet.edu.ve/handle/20.500.14516/2811
dc.titleAplication of multicriteria decision method (mcdm) for the development of functional food products in Venezuela

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